Feeling Better, Eating Differently

This is an edited copy of an email to a family member. I thought you may wish to read it too. I removed the eating plan name and the places I ate at, as my experience may or may not be the result of eating there. Fwiw, everything I have written is true for now. If anything changes, I will update this post.

You may like reading my thoughts about a eating plan? I have passed the thirty-first day on the xxxxxxxx eating plan. I can call it quits if I wish. Thing is, I’m sticking with this because I feel so much better.

I have found I may have a few more food issues than I thought. I find I can not eat orange beef and brown rice at xxxxxxx. I never thought it was possible, but I felt like I had three different headaches going at one time, starting about an hour after I ate! Lasted until I fell asleep for the night. I wasn’t a happy camper as I have eaten the same dish at the same place many times.

Even a few more foods are strongly suspect. Tacos are suspect, maybe the corn? Then there is this almond butter bar that is supposed to be healthy. Guess what? Eating one bar raised my blood pressure 20 plus points, and it stayed up for several hours! One little (claimed to be healthy) almond butter bar did this to me. I know it is the bar, because I ate one bar every other day over six days, with the same results. Before this eating plan, I thought all these foods were okay for me. And there are probably more foods I will find out I do not want to eat. I haven’t ventured too far from the eating plan, so I don’t know yet. I feel so good now.  I don’t want to ruin it.

On the bright side. Eating as much as I want to, I have lost almost 14 pounds without feeling (need to eat) hungry! My blood pressure dropped 20 points and is now in the young person normal range. My sugar level is as low as its ever been. I do not feel like I’m going to fall over from trying to keep it in a low range.

Best Health question I ever read!

And I owe it all to changing what I eat! My muscles and joints no longer get stiff for no obvious reason. My stiff neck, which I have had for over two decades, gone! My knees, sometimes aching at night, gone. I thought these were a part of getting older. Finding out that was wrong think.

All this has led to thinking more about food. Do I want to be as healthy as possible, or do I want to take and have my sugar and blood pressure keep going higher, and my muscles and joints hurting, because food makes me sick? When I started this way of eating, I thought, okay, food is now going to be a maintenance function. That said, most of the xxxxxxx plan meals, once I have added chili too, are pretty tasty. Living in New Mexico I guess. Some meals taste awesome, and some need help.

One interesting observation about overweight people eating deserts and other unhealthy foods. This is something I read about why you won’t overeat on a Paleo diet: “An overweight person has no trouble eating a quart of ice cream after a heavy dinner, but they would not wish to eat a quart of Broccoli instead.” The truth in this thought really hit home.

No more cravings! For the last half of the first week, through the second week, I occasionally had cravings for something sweet. Then they went away completely. I just ate more food! In fact, some days when I wake up, I delay eating because I do not feel hungry. On other days though, I am famished. Same goes with lunch and dinner.

It is amazing! Just like when I quit eating wheat, how much better I feel, though it took a few weeks longer! How different I eat now, and it feels normal. Sometimes meals are a little strange, like sweet potatoes with eggs for breakfast. This has since changed to meat or eggs with leftover vegetables or an apple or two. Also I find I am perfectly happy drinking water. For some unknown reason, water now tastes really good.

I am going to transition to a Paleo diet. I enjoy the way the xxxxxx has made me feel, and I don’t miss guessing whether some processed food has gluten in it or not. With xxxxxxx and eventually Paleo diet, Gluten is not a concern as grains are not on the menu to start with. This is another one of those, “I wish I would have tried this years ago!”. I am eating and feeling so much better!

Ending on a funny note. I find some of the recipes call for half of some vegetable or other, usually bell pepper. The other half used to go into the refrigerator only to be thrown out when I found it on a back shelf some time later. I no longer have that problem. Now when I am prepping to start dinner, I now just eat the other half of the bell pepper. No more food waste.